Using Digital Twins to Reduce Carbon Emissions in the Manufacturing Industry: The Identification of Non-productive Emissions Dr Michael Lees, Control & Automation Manager, Carlton & United Breweries
Embracing Artificial Intelligence: Dispelling Fears and Unleashing Opportunities Luiz Carlos Feliponi, Head of Information Technology at Grupo KYLY
Managing stakeholder demands in the Restaurant Tech Space Jason Suarez, Executive Director, Technology Product Management, Dine Brands Global
Technological Advancements in Industry Filtration Brook Vickery, Vice President and Manufacture, Flint Hills Resources